From its privileged setting on the Athens Riviera, overlooking the sparkling waters of the Aegean Sea, Four Seasons Astir Palace Hotel Athens unveils Crafted in Greece, a celebration of culture, gastronomy, and craftsmanship inspired by the timeless spirit of the Greek summer. Beginning in May, guests are invited to discover Greece through authentic cultural experiences and immersive culinary journeys that reflect the rhythms of local life.
Nestled among pine trees just 30 minutes from the heart of Athens, Four Seasons Astir Palace Hotel Athens has long held a distinguished place in Greece’s luxury hospitality landscape. Since becoming a favorite retreat of the international jet set in the 1960s, it has remained an enduring symbol of the Athens Riviera’s elegance. Today, ranked No. 17 on The World’s 50 Best Hotels list, the resort blends its legendary heritage with the warmth, authenticity, and effortless sophistication of Greek hospitality.
A Deeper Connection to Greek Culture
Throughout the summer, Crafted in Greece brings this spirit to life through a curated collection of personalized experiences. Food enthusiasts can join the hotel’s chefs on market-to-table adventures, exploring local markets, taking part in traditional cooking classes, and enjoying relaxed meals inspired by regional recipes.
The program also includes pottery workshops led by local artisans, celebrating one of ancient Greece’s oldest storytelling traditions, as well as Greek dance lessons, guided olive oil and wine tastings, and introductions to Greece’s distinctive spirits at the cosmopolitan Avra Bar. Younger guests can engage with Greek culture through interactive Kids Club activities, including “My Name in Greek” sessions and mythology workshops designed to spark curiosity and creativity.
Beyond the resort, guests can immerse themselves in Athens’ rich history, mythology, and culinary heritage. Whether exploring the iconic Acropolis or wandering through the charming streets and boutiques of Plaka, the city’s cultural treasures are within easy reach. Curated by the hotel’s concierge team, off-property experiences range from private yacht cruises and sea-kayaking excursions to the Temple of Poseidon to unforgettable visits to the UNESCO World Heritage site of Meteora.
Celebrating the Flavors of Greece
The resort’s seven restaurants and bars play a central role in Crafted in Greece, showcasing local ingredients, culinary traditions, and the relaxed spirit of seaside dining.
At Michelin-starred Pelagos, Chef Luca Piscazzi and his team highlight exceptional Greek produce—from the freshest seafood to handpicked aromatic herbs—through imaginative and refined dishes that celebrate the country’s rich culinary landscape.
At Taverna 37, Chef Alexandros Koskinas reinterprets beloved Greek taverna classics in a relaxed waterfront setting. Meanwhile, Avra’s award-winning Bar Manager Nikos Tahmazis introduces a new cocktail menu inspired by Mediterranean flavors, innovative techniques, and herbs sourced directly from the hotel’s gardens, creating a multisensory drinking experience.
A New Chapter for Zolotas Beach
This summer also marks a fresh evolution for Zolotas Beach, one of the resort’s most atmospheric and secluded seaside venues. From June 18, guests can enjoy sunset aperitifs and Mediterranean dinners by the water, featuring freshly grilled dishes served directly on the pier.
Enhancing the beach’s distinctive character are custom-designed textiles and decorative elements created by Greek designer Rianna, inspired by her childhood summers on the Athens Riviera. Throughout the season, guests will have opportunities to engage with contemporary Greek creativity through exclusive encounters with Rianna, founder of Rianna + Nina, and a specially curated collection of her designs showcased in the hotel’s spa boutique.
The Essence of Crafted in Greece
At the heart of Crafted in Greece are two deeply rooted Greek values: philoxenia, the art of heartfelt hospitality, and meraki, the passion and care devoted to creating something meaningful. From hands-on pottery workshops to elegant seaside dining experiences, every element of the program invites guests to connect with the Athens Riviera in a way that is authentic, enriching, and deeply rooted in the culture, people, and traditions of Greece.
For more information about Crafted in Greece and the experiences available at Four Seasons Astir Palace Hotel Athens, visit the hotel’s website.
